Skip to Content

Privatisez Shrubs
dès 10 personnes

Brunch, birthday, evening with friends or corporate event: we create a warm moment, tailored to you.

Private dinner hire


Essential Dinner

Menu of the moment

49€


Included : dish • dessert (according to the menu)

Drinks extra.

Bacchus Dinner

Wine pairing included

54€

Wines included

For dinner and to toast just right.

Included : dish • dessert (depending on the menu) • wine


Festive dinner

Bubbles & wines included

59€

Bubbles + wines

The most festive version.

Included : dish • dessert (depending on the menu) • bubbles • wine


A private table, attention to every detail

At Shrubs, we welcome you like at home: generous cuisine, careful pairings, and a moment designed for your group: birthday, brunch or professional event

Cuisine at Shrub’s

Kitchen

We start with the plate: season, precision, warmth.

The stage at Shrub’s

The stage

The live at the right moment: close, elegant, never too loud.

Atmosphere at Shrub’s

Atmosphere

An exceptional place, intimate and privatisable, where everything is adjusted to the millimetre.

Kitchen

Signature dishes

Some signatures.

Lamb Shank

Lamb Shank

Tender • rich sauce • seasonal vegetables

The Octopus

The Octopus

Snacked • herbs • iodised character

Bento — Octopus or Lamb

The Bento

Octopus or lamb • assortment • journey of textures

VG Proposal

VG Proposal

Season • indulgent • balance & freshness

The dishes evolve according to the menu and the inspiration of the moment.

Brunch at Shrub’s

Brunch privatisation

The brunch, Shrub’s version

A bright, indulgent and elegant moment

privatise your brunch : savoury plates, sweet treats, hot drinks and surprises according to the season.

39€


Unique venue

Reception hire

Birthday, corporate, celebration: a perfectly tuned atmosphere, and a qualified team

Dining package 60€

A formula designed for large tables: generous, fluid, and easy to share.

Capacity : privatisation from 25 people. (Larger groups: we adapt according to the date and configuration.)


What we manage

Welcome & organisation

Cuisine adapted to the group

Aperitif  & wine 

Atmosphere and musical setting

Tell us the date, the number of people and the desired spirit. We will respond quickly.

Cocktail atmosphere at Shrub’s


Cocktails


Velours Noir Cocktail

Black Velvet

Cocoa • spices • smoked

Couture Fizz Cocktail

Couture Fizz

Citrus • fine bubbles

Cocktail Saffron Night

Saffron Night

Saffron • yellow fruit • salt

Cocktail Forbidden Garden

Forbidden Garden

Herbs • floral • bitter


Here, the cocktails remain at the service of dinner, the atmosphere and, sometimes, the stage.


Settle in: cuisine, music, theatre — we take care of the rhythm.

The venue can also be experienced differently…

Live evenings, open to the public

On certain dates, the stage comes alive: artists, performances, intimate formats. These evenings remain occasional, with a capacity very limited, and can be reserved individually.

Occasional experience

Live evenings (individual reservation)

When the programme announces it, access is possible even without a group — by reservation, subject to availability.

Live artists & performances

Entry from 20€

On site : tapas, wines

Rare dates, announced throughout the season. Reservation recommended from the opening.

Events

The stage, at the right moment

Intimate performances, collaborations, bespoke formats. A programme led by Thierry LE DUC. The first Saturday of the month : evening of “musical haute couture” by Pierre-Marie Perez.

Les tapas festifs


La burrata

3O€ (2)

Légumes confits, burrata, focaccia.

La focaccia

25€ (2)

Charcuteries, légumes confits, fromages.

Le tataki Timut

16€

Onglet de bœuf, huile de sésame, sésame noir.

Les anchois

15€

Anchois, câpres, peperoniocini farcies.

La charcuterie

17€

Sélection de 5 charcuteries italiennes, focaccia.

Les légumes confits peuvent varier selon le moment : courgette, artichaut, aubergine, poivron, oignon rouge.

Musical Haute Couture

Musical dressing

Pierre-Marie Perez

A “haute couture” sound: a dressing designed to accompany dinner, support the atmosphere, and leave room for the stage.

The principle: serve the moment — precision, listening comfort, bespoke selection.

Bespoke musical selection, tailored to dinner and the stage moment.

Pierre-Marie Perez

Musical programming

Live artists

Specific dates punctual, with limited capacity: a close stage, comfortable at the table.

Live artists Limited seats Entry from 20€

Intimate concerts, meetings, performances: varied formats designed to remain comfortable at the table.

Reservation per unit, announced according to the programming.

Thierry LE DUC signs the programming: collaborations, intimate formats, and the right tempo at the right moment.

Dates announced throughout the season.

Thierry LE DUC


Wine & Vinyls

The concept of Thierry LE DUC: wine by the glass and vinyl selection, brought together in one evening — simple, warm, precise.

A lively selection

Wines chosen for their character and their balance — to be discovered over the evenings.

Sound as a material

Vinyls, textures, a comfortable listening experience: sound accompanies the table, without overwhelming it.

Themed moments

Wine × album , focusing on a label, a region, or a decade: a simple, warm, and unique experience., focus sur un label, une région ou une décennie : une expérience simple, chaleureuse, et singulière.

When it joins us at Shrub’s

Evening "Wine & Vinyls" Thierry LE DUC

On certain dates, "Wine & Vinyls" joins us at Shrub’s: a dedicated, intimate evening, designed for the venue.

Dates announced according to the programme (special evenings and collaborations).

The Fantastic Four

Cuisine, musical dressing, programming: the pillars of the venue.

Shrub’s — Équipe cuisine

Kitchen

Virginie : season, precision, warmth.

Shrub’s — Équipe bar & cocktails

Bar

The Octopus : a short selection, serving dinner.

Shrub’s — Habillage musical

Musical dressing

Pierre-Marie : listening comfort, tailored selection.

Shrub’s — Programmation

Programming

Thierry LE DUC : programming, collaborations, live artists.

Our local suppliers

Good products, good people — and respect for the season.


Three spaces, one signature



Your Google reviews

Check verified reviews directly on Google, or leave yours after your evening.

Lisa C. • Local Guide

★★★★★ • 7 weeks ago

Lunch · 20–30 € • Visited in April

“This charming restaurant right near the train station is a gem. The restaurateur is as delightful as her venue…”

Shrub’s (Owner)

Thank you very much Lisa

Chris P. • Local Guide

★★★★★ • 10 weeks ago

“A wonderful hidden gem. The restaurant is accessed by ringing a doorbell that then buzzes you in to a historic entry with dramatic wood semicircular stairway…”

Marc L.

★★★★★ • 12 weeks ago

“A magnificent discovery, the bento inspiration concept is a real success, with a perfect balance between flavours and textures…”

Thank you Marc for this lovely evening spent with you all and see you very soon

Ornella B.

★★★★★ • 8 weeks ago

20–30 €

“Virginie updates her menu every season, she knows how to surprise us with dishes that are always finer and more delicious…”

Thank you Ornella

We can add more: send me the text of 2–3 additional reviews, and I will complete the selection.

Ready for your moment?

Reservation, privatisation, artistic proposal: we will respond quickly.

Come to Shrub’s

A meeting point in Carcassonne

Find the address, access and the ongoing evening on our page Contact.

Opening from 8pm (depending on the day's programming).

Une adresse doit être spécifiée pour qu'une carte soit intégrée

Practical information

Address : 6 Boulevard Omer Sarraut, Carcassonne

Opening : from 8pm (depending on the programme)

Telephone : 07 71 35 93 66